Introducing the Don Jacobo Crianza
The Don Jacobo Crianza features sweet and spicy aromas. It is a ruby red wine of medium bodied with sweet tannin, low acidity and long finish. Goes well with meat and vegetables.
The grapes are grown in vineyards located on the slope of Moncalvillo, most of the vineyards are between 20 and 60 years old.
The Don Jacobo Crianza is made from a blend of grapes. The main variety is the Tempranillo which is mostly gobelet trained and manually harvested in the month of October. This Tempranillo variety is considered native of Rioja, it is the most characteristic variety of this Denomination of Origin.
About Don Jacobo
A multiple awards winery, Don Jacobo has always been highlighted in prestigious wine competitions. These gold and silver awards confirmed the great quality of Don Jacobo wines, which enjoy great reputation on the wine-list of the finest restaurants and hotels around the globe.
View our selection of Don Jacobo wines here.
Don Jacobo was founded in 1898 after the Carlist war by Saturnino Daroca, grower and winemaker. His daughter married Don Martin Corral who contributed his name and family crest to the winery. Originally known as ‘Bodegas Corral’, they are situated in the heart of La Rioja, a few minutes from Logrono.
In the fifties, Bodega spread into new markets and in 1974, new cellars were built in Navarrete, situated on the original pilgrims route known as “Ruta Jacobea”, where “Don Jacobo” brand name drives from.